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Finish Powder, Fresh, (Canadian Market)-05/10/2013
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaFinish Powder, Fresh Scent, is a powerful powder dishwasher detergent that provides the deep cleaning power plus amazing Shine Boost needed to remove tough food stains.
Purpose of product.
Usage: Automatic dishwasher detergent powderStructure such as solid, liquid, aerosol etc.
Form: powderDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 11, 20161680 Tech Avenue Unit #2
Mississauga ON L4W 5S9
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Subtilisin (proteolytic enzyme) 009014-01-1 <0.01 Yes 
CoC List
Sodium carbonate peroxide 015630-89-4 1.0-5.0 No Sodium silicate 001344-09-8 1.0-5.0 No Sodium carbonate 000497-19-8 30.0-60.0 No Sodium sulfate 007757-82-6 -- No Sodium citrate (Trisodium citrate) 000068-04-2 -- No Water 007732-18-5 -- No Alcohol ethoxylate 000000-72-9 -- No Sodium Polyacrylate 009003-04-7 -- No TAED 010543-57-4 -- No Fragrance(s)/perfume(s) 000000-00-1 -- No Kaolin clay 001332-58-7 -- No Titanium dioxide 013463-67-7 -- Yes CoC List
Polyethylene glycols (unspecified) 000000-14-2 -- No Wood flour 009004-34-6 -- Yes CoC List
Amylase 009000-92-4 -- No -
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :May 10, 2013 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING2 0 0 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels10.8 -
Warnings
CAUTION. MAY IRRITATE EYES. Do not get in eyes. Keep out of reach of children.
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Acute health effects
From MSDS:
Hazards Identification
Emergency Overview
CAUTION. MAY IRRITATE EYES. Do not get in eyes. Keep out of reach of children
Potential Health Effects
Routes of exposure: Eye, Skin contact, Inhalation, Ingestion.
Eye Contact: Irritating to eyes.
Skin Contact: None expected during normal conditions of use. Not expected to be a skin sensitizer.
Inhalation: May cause mild nasal irritation upon prolonged or repeated contact to the dust in occupational or emergency response situation.
Ingestion: Harmful if swallowed. Ingestion could cause irritation of the mouth and throat. Will cause burning in mouth and throat. Difficulty swallowing, excessive salivating in infants. Reddening and swelling of mucous membranes of mouth and throat. -
Chronic health effects
From MSDS:
The finished product is not expected to have chronic health effects. -
Carcinogenicity
The finished product is not expected to have chronic health effects.
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Handling information
Ensure adequate ventilation. Avoid contact with eyes. Do not ingest. Use good industrial hygiene practices in handling this material. When using do not eat or drink. Wash hands before breaks and immediately after handling the product. Keep out of reach of children. Store in a closed container away from incompatible materials. Keep container tightly closed in a dry and well-ventilated place. Keep in properly labelled containers. Keep at temperatures below 40 deg C (104 deg F).
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Disposal information
Dispose in accordance with all applicable regulations. Dispose of empty packaging with household trash or offer for recycling.
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First Aid
Eye Contact: If in eyes, IMMEDIATELY rinse eyes with water. Remove any contact lenses and continue rinsing eyes for at least 15 minutes. If irritation persists, get medical attention.
Skin Contact: Wash off immediately with soap and plenty of water removing all contaminated clothes and shoes. If irritation persists get immediate medical attention. |
Inhalation: Move to fresh air.
Ingestion: If swallowed, rinse mouth and drink a glass of water. Do not induce vomiting. Call a physician or Poison Control Centre.
Notes to Physician: Treat patient symptomatically.
General: If you feel unwell, seek medical advice (show the label where possible). Ensure that medical personnel are aware of the material(s) involved, and take precautions to protect themselves. Show this safety data sheet to the doctor in attendance. Avoid contact with eyes and skin. Keep out of reach of children.
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UN Global Harmonization Classification
